BUCKWHEAT FLAKES

The secret quality of our flakes is simple. We take the whole grain of our buckwheat. Clean it from the husk, while not damaging the inner membrane of the grain. Steam it and flatten it under pressure. Thus, our flakes remain nutritionally of the same quality as the whole buckwheat grain. In this way, we enable you to prepare a quick and high-quality breakfast without cooking. Be strong and healthy for us. Pleasant!